Club Castropignano Fish & Chips Dinner
Fresh Haddock deep-fired in our own Alexander Keith's Beer Batter, served with tartat sauce, coleslaw, lemon wedge and natural fresh cut fries.
One or Two Piece Fish Dinners Available.
Oven baked haddock or Chicken Fingers available while quantities last.
Fish & Chips Dinner
2nd Friday of Each MOnth
EAT-IN or TAKE-OUT
3:30 – 7:30 p.m.
Cash, Debit & Major Credit Cards Accepted.
Perfect setting for group events or special occasions!
Call Club Office: 905-384-9292
1311 Egerter Road, Port Robinson, Ontario L0S 1K0